Virtual Cooking Classes
Our mini chefs continue to put dinners and desserts on the table using a blend of healthy, seasonal ingredients and sweet treats.
We are ready to kick off our next session! See dates and times below. If you don't see a time that works with your schedule, please reach out, we are happy to customize another class with a minimum of 5 participating households.
All sessions will be held via Zoom. The below classes are suitable for ages 8-14. Younger kids can join with an adult.
Contact me if you are interested in adding a class for teens, adults or for younger kids with a caregiver.
Winter Session Options
4-week session for $100 per household. Classes are 75 minutes.
Choose from one of the following:
Wednesdays 4:30 pm - 5:45 pm
Wednesday dates: 4/7, 4/14, 4/21,4/28
- Thursdays 5:00 pm - 6:15 pm
- Thursday dates: 4/15, 4/29, 5/6, 5/13 - no class 4/22
Fill out the form on this page to register.
What will we be cooking?
Classes will be designed around getting dinner on the table. We will make a main dish and dessert. We will use seasonal ingredients and incorporate a balance of healthy dishes as well as sweets.
When do we get the menus/recipes?
Menus and recipes will be emailed 5-7 days in advance.
Do you accommodate dietary restrictions and allergies?
Recipes are flexible and we can work together to find adequate substitutions. Please indicate any dietary restrictions on the registration form.
Do adults need to supervise?
Recipes are age appropriate and simple. Some kids are more comfortable in the kitchen than others. We will be using the oven and stove. I recommend looking at the recipes in advance to see if an adult or older sibling may need to pull something out of the oven. Any advanced preparation (like pre-cooking pasta) will be noted when the recipes are sent out.